Lactose free. Suitable for vegetarians. Medium fat cheese made in Holland with pasteurised milk. For more delicious recipe ideas visit Leerdammer.co.uk
Milk, Salt, Lactic Ferments, Vegetarian Rennet
Preparation & Storage
- With its soft creamy texture and sweet nutty flavour, Leerdameer is the ideal ingredient to make sandwiches and salads deliciously different. Or why not try Leerdammer on pizzas for a stringy cheese topping?
Keep refrigerated between +4°C and +8°C.
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