Wedding Cake Biscuits (Ivory)
£27.50 (Serves 12 people) (7 days notice required)
12 wedding cake shaped gingerbread biscuits hand decorated with ivory soft icing. Supplied with clear bags, ribbons and labels for you to personalise yourself. Also available in pastel pink and white.
Gingerbread biscuits (62%), sugar paste decorations (35%), royal icing, sugar rose decoration, Gingerbread biscuits contains wheat flour, caster sugar, butter, invert sugar syrup, pasteurised free range egg, ginger, cinnamon, raising agent sodium hydrogen carbonate, Sugar paste decorations contains sugar, wheat glucose syrup, humectants vegetable glycerine, palm oil, rapeseed oil, emulsifier mono- and diglycerides of fatty acids, stabilisers tragacanth, flavouring, caramelised sugar syrup, Invert sugar syrup contains white sugar, raw cane sugar, water, Royal icing contains icing sugar, water, dried free range egg albumen, caramelised sugar syrup, colour copper complexes of chlorophylls and chlorophyllins, Sugar rose decoration contains sugar, hydrolysed milk protein, maize glucose syrup
Preparation & Storage
Store in an airtight container.