Waitrose 2 Aberdeen Angus beef burgers with wine & herbs
£3.00 (£11.12 per kg)
Great British beef produced from native Aberdeen Angus cattle. Aberdeen Angus beef characteristically has a fine marbling of cream fat running through the meat, this results in succulent tender and richly flavoured beef.
|Typical values||per 100g||per burger|
|Energy||233 kcal||314 kcal|
|Energy||969 kj||1308 kj|
|Protein||16.31 g||22.02 g|
|Carbohydrate||5.54 g||7.48 g|
|Sugars||1.46 g||1.97 g|
|Fat||16.15 g||21.80 g|
|Saturates||7.55 g||10.19 g|
|Fibre||0.53 g||0.72 g|
|Sodium||0.455 g||0.614 g|
Beef (84%), breadcrumb, red wine, red onion confit, mixed herbs, parsley, sea salt, black pepper, preservative sodium metabisulphite, Breadcrumb contains wheat flour, salt, yeast, Red onion confit contains sugar beet, red onion, red wine, water, white wine vinegar, cornflour, cane molasses, garlic purée, salt, black pepper, sulphites
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat.
Do not reheat once cooled. Keep refrigerated below 5°C For use by date see front of pack Once opened, consume within 2 days. Do not exceed use by date. Suitable for freezing on day of purchase. Use within 1 month. Defrost fully in refrigerator before use: do not refreeze once defrosted.
|film||Plastic - Other||No|
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