Waitrose salmon fillet with garlic & rosemary each

£4.39 (£25.09 per kg)

20% off orders for Friday delivery

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
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Product Summary

Common Name: Atlantic salmon
Latin Name: Salmo salar
Wild Caught or Farm Reared : Farm reared
Country of Origin: Scotland
Method of catch/Farming method: Marine open nets pens


Salmon (Salmo salar) (fish) (98%), sugar, maize maltodextrin, garlic powder, maize starch, yeast extract, citric acid, rosemary, maize dextrose, salt, flavourings, colour paprika extract, parsley

Allergy Advice:
For allergens see ingredients in bold


Typical values per 100g per portion
Energy 963kj 1685 kj
Energy 231kcal 405 kcal
Fat 16.5g 28.9 g
Of which
- Saturates 3.2g 5.5 g
Carbohydrate 1.7g 3.0 g
Of which
- Sugars 1.3g 2.2 g
Protein 19.0g 33.3 g
Salt 0.23g 0.39 g
Omega 3 1.7g 3.0 g

Typical values as sold. Contains 1 Servings

Cooking Instructions

Do not reheat once cooled

Oven Cook

From Chilled/Ambient
Preheat oven. Remove all packaging. Loosely wrap salmon in buttered foil and place on a baking tray in centre of oven (Time 15-20 mins Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)


From Chilled/Ambient
Preheat grill. Remove all packaging. Place salmon fillets under a medium grill. Turn half way through cooking. (Time 10-12 mins)

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.