Kallo sea salt & Balsamic vinegar rice cakes
Made using natural ingredients. 33 calories per cake. Less than 3% fat. No added MSG. No gluten containing ingredients. No artificial colours, flavours or preservatives. Can be enjoyed by vegans. Vegetarian Society approved. Our snacks are naturally irresistible... We make our rice cakes with natural ingredients to bring out the fullest flavour, like this classic combination of balsamic vinegar and sea salt. Each rice cake makes a tasty, filling snack which you can enjoy on its own or layered up with deliciously inspired toppings. Thought for Food... Kallo rice cakes are made using natural ingredients because we think good food and drink should always come naturally. For over 20 years we have been creating our deliciously simple, wholesome recipes from the finest natural ingredients, making food and drink with the utmost thought for your wellbeing and enjoyment. Have you tried? Kallo Belgian Milk Chocolate Rice Cakes Thins. Kallo Belgian Dark Chocolate Rice Cake Thins. Kallo Original Rice Cakes. Kallo Corn Cakes. Visit www.saykallo.com for even more tasty toppings. Certified Carbon Neutral Company. CarbonNeutral.com
Wholegrain Brown Rice (89%), Sea Salt and Balsamic Vinegar Seasoning (11%), Sea Salt and Balsamic Vinegar seasoning contains: Balsamic Vinegar Powder: Balsamic Vinegar, Maltodextrine from Potato, Colouring: Caramel; Sea Salt, Sugar, Natural Flavouring, Yeast Extract, Food Acid: Citric Acid; Onion Powder, Garlic Powder, Sunflower
Preparation & Storage
- Enjoy rice cakes... As part of a healthy lifestyle. Why not try layering on cream cheese with a slice of Parma ham and a few basil leaves for a deliciously healthy bite that perfectly complements the sea salt&balsamic vinegar in these rice cakes.
Store in a cool dry place, once opened keep in an airtight container and enjoy within a month.