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Pot Noodle sticky rib flavour 90g

£1.00 (£1.12 per 100g)

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Nutrition

Typical values as prepared per 100g as preapred per pot**
Energy 590kJ 1800 kJ
Energy 142kcal 433 kcal
Fat 5.1g 16 g
Of which
- Saturates 2.5g 7.6 g
Carbohydrate 20g 61 g
Of which
- Sugars 2.9g 8.8 g
Fibre 1.2g 3.7 g
Protein 3g 9.1 g
Salt 0.6g 1.8 g
% per pot**. *% of Reference intake of an average adult (8400kJ/2000kcal), **Pot makes up to 305g after preparation with water = 1 portion

Ingredients

Noodles: Noodles (49%) ^WHEAT Flour, Palm Fat, Salt, Firming Agents (Potassium Carbonate, Sodium Carbonate)], Sauce and Vegetables: Water, Vegetables 8.5% (Peppers, Tomato Powder, Onion Powder), Maltodextrin, Potato Starch, WHEAT Flour, Sugar, Flavourings (contains WHEAT, BARLEY), Chives, Salt, Palm Fat, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Soy Sauce (SOYBEANS, WHEAT), Spices, BARLEY Malt Extract, Garlic, Sachet: Peking Sauce (1.3%) ^Water, Sugar, Spirit Vinegar, Modified Corn Starch, Salt, Maltodextrin, Spices, Soy Sauce (SOYBEANS, WHEAT), Acid (Acetic Acid), Colour (Anthocyanins)]

Preparation & Storage

Preparation

  • Why Try Harder? 1 Rip Off Lid. Whip out the sachet. Add boiling water to fill level. Leave alone for 2 mins. 2 Stir. Leave for another 2 mins. 2 Stir Again. Find sachet, add contents. 4 Grab Fork... and dig in. Make sure you eat it while it's hot. Do not reheat.

Storage

Store in a cool, dry place.…Best Before End: See Date on Lid/Side.

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