Duchy Originals from Waitrose organic stem ginger all butter shortbread
£1.99 (£1.33 per 100g)
Baked in the heart of the Scottish Highlands, these melt-in-the-mouth all butter shortbread biscuits use only the finest ingredients: chunks of crystallised Australian stem ginger, churned British butter and British wheat flour including flour from wheat grown on Duchy Home Farm at Highgrove.
|Typical values||per 100g||per biscuit|
|- Saturates||17.3g||2.2 g|
|- polyunsaturated||0.7g||trace g|
|- Sugars||24.7g||3.1 g|
|This pack provides 12 servings Typical values as sold. Contains 12 Servings|
FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate*, iron*, niacin*, thiamine*), SALTED BUTTER (27%) (butter (milk), salt*), sugar, CRYSTALLISED STEM GINGER (7%) (ginger, sugar), ground ginger, raising agents sodium hydrogen carbonate *and ammonium hydrogen carbonate*, sea salt*
*Approved non-organic ingredient
Store in a cool dry place Once opened store in an airtight container.
|carton||Paper & card||Yes|
|film||Plastic - PP||Yes|
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