Waitrose coffee & walnut cake
We make this cake with a rich indulgent coffee and vanilla flavoured cream cheese buttercream and a frosting, prepared with Brazilian coffee.
Sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, rapeseed oil, unsalted butter (milk), partially inverted refiners syrup, humectant vegetable glycerol, walnuts (2%), coffee powder, sweetened condensed milk (milk), dark brown soft sugar, raising agents diphosphates and potassium hydrogen carbonate, cornflour, maize glucose syrup, invert sugar, emulsifier mono- and diglycerides of fatty acids
|Typical values||per 100g||per slice (1/8 pack)|
|- Saturates||5.1g||2.8 g|
|- Sugars||40.0g||21.8 g|
Typical values as sold This pack provides 8 servings. Contains 8 Servings
|film||Plastic - Other||No|
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