Waitrose seriously fruity summer berry Charlotte 560g

  • Waitrose own label Waitrose own label

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Raspberry mousse (20%), Chantilly cream (17%), sponge fingers (12%), blackcurrant jelly (9%), redcurrants (9%), glaze, sponge biscuit base (5%), bilberries (4%), blackberries (4%), raspberries (4%), sugar syrup

Raspberry mousse�contains�raspberry pur�e (30%), water, cream, sugar, vegetable fat, pork gelatine, emulsifier mono- and diglycerides of fatty acids, flavouring, natural colour beetroot red

Chantilly cream�contains�cream, sugar, flavouring, stabilisers guar gum, locust bean gum and sodium alginate

Sponge fingers�contains�sugar, wheat flour, pasteurised free range egg, invert sugar syrup, salt, raising agent potassium tartrates, stabiliser xanthan gum

Blackcurrant jelly�contains�blackcurrants (36%), water, sugar, wheat glucose syrup, flavouring, gelling agent pectin, acidity regulator citric acid

Glaze�contains�water, sugar, wheat glucose syrup, gelling agent pectin, acidity regulator citric acid

Sponge biscuit base�contains�wheat flour, sugar, pasteurised free range egg, water, wheat starch, raising agent ammonium carbonates

Sugar syrup�contains�water, wheat glucose syrup, sugar


Typical values per 100g per 1/6
Energy 1019kj 951 kj
Energy 243kcal 227 kcal
Protein 2.8g 2.6 g
Carbohydrate 34.7g 32.4 g
Of which
- Sugars 25.6g 23.9 g
Fat 10.3g 9.6 g
Of which
- Saturates 7.1g 6.6 g
Fibre 2.5g 2.3 g
Sodium 0.01g trace g

Typical values. Contains 6 Servings


How to defrost: Take product from freezer. Remove from mould using the 4 tear down strips, place on a serving plate and leave to defrost in a refrigerator for 6 hours. Leave the product for a further 30 minutes at room temperature just prior to serving. Once defrosted, if not immediately consumed, place in a refrigerator and consume within 24 hours


Component Material Recyclable
base Card Yes
carton Card Yes
mould Plastic - PS Yes

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