Viennese Biscuits Sandwiched with Milk Chocolate
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Milk Chocolate (27%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (Milk), Vegetable Fats ^Palm, Shea, Sal, Mango in varying proportions], Dried Skimmed Milk, Emulsifier: Soya Lecithin), Palm Oil, Sugar, Butter (Milk) (4%), Partially Inverted Refiners Syrup, Raising Agents: Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate, Flavouring, Salt, Emulsifier: Soya Lecithin, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g||Per biscuit|
|- Saturates||15g||1.8 g|
|- Sugars||34g||4.2 g|
Reference Intake. Reference intake of an average adult 8400kJ / 2000kcal
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