essential Waitrose bechamel pasta sauce
£1.50 (28.6p per 100g)
|Typical values||per 100g|
Water, sunflower oil, cows milk, thickener modified maize starch, emulsifier polyphosphates and sodium citrates, whipping cream, sugar, milk proteins, salt, mustard powder, wheat flour, ground bay leaf
Preparation & Storage
- For a family-sized lasagne, brown 500g of mince in a frying pan then add a jar of Waitrose Lasagne Sauce and simmer for 10 minutes. Arrange a layer of the meat sauce in the bottom of a large, rectangular, oven-proof dish and cover with blanched lasagne sh
- Bake in a pre heated oven at 180°C 160C (fan) gas mark 4 for 25 minutes until golden brown. Ensure food is piping hot throughout
Store in a cool dry place Once opened, keep refrigerated below 5ºC and consume within 3 days.
|label-glued||Paper & card||Yes|
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