Italian for flavour. Recommended by the food masters. Your daily squeeze. Garlic puree in vegetable oil. Gia garlic is produced to a unique formula based on an authentic Italian recipe. Careful handling retains the full fragrance and unique taste of garlic. Use Gia garlic and save yourself the fiddle and mess of skinning and crushing cloves of garlic.
Garlic (55%), Sunflower Oil, Salt, Preservative (Potassium Metabisulphite)
Preparation & Storage
- Gia garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.
Refrigerate after opening and consume within one month.