Kingfisher asparagus cuts & tips 411g




Add to Favourites

Add to a list

Product Summary

Suitable for vegetarians. Green asparagus cuts and tips in water, salt added


Green Asparagus, Water, Salt

Preparation & Storage


  • Serving SuggestionIdeal served hot with a hollandaise sauce, cold in salad or as an ingredient in quiches.Cooking instructionsOpen tin. Empty contents into a saucepan and gently heat though. Do not boil. Drain and serve.


Store in a cool, dry place. Once opened, remove contents from can and place in a non-metallic container. Keep refrigerated and use within 2 days.


Component Material Recyclable
Pack Blank Yes