essential Waitrose butter croissants 4s

£1.00 (25p each)

  • Suitable for freezing Freezable
  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label



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FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), unsalted butter (milk) (26%), water, sugar, pasteurised free range egg, yeast, salt, skimmed milk powder, rye flour, malted wheat flour, flour treatment agent ascorbic acid

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per croissant
Energy 1722kj 689 kj
Energy 412kcal 165 kcal
Fat 22.7g 9.1 g
Of which
- Saturates 13.9g 5.6 g
Carbohydrate 42.5g 17.0 g
Of which
- Sugars 5.8g 2.3 g
Fibre 2.1g 0.8 g
Protein 8.4g 3.4 g
Salt 0.75g 0.30 g

Typical values as sold. Contains 4 Servings

Oven Cook

From Chilled/Ambient
May be eaten warm or cold. For best eating quality serve warm as below. Preheat oven. Place croissants on a baking tray in the centre of a pre-heated oven for 4-5 minutes. (Time 4-5 minutes Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)


Component Material Recyclable
film Plastic - PP Yes
tray Plastic -PET No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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