Pistachio baklawa


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Product Summary

Diamond shaped filo pastry with pistachio nuts and sugar syrup


FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), invert sugar syrup, pistachio nuts, rapeseed oil, maize starch, butterfat (milk), water, wheat glucose syrup, salt

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain May contain other nuts


Typical values per 100g per serving
Energy 2074kj 747 kj
Energy 497kcal 179 kcal
Fat 28.9g 10.4 g
Of which
- Saturates 6.3g 2.3 g
- polyunsaturated 6.4g 2.3 g
Carbohydrate 52.2g 18.8 g
Of which
- Sugars 25.6g 9.2 g
Fibre 2.3g 0.8 g
Protein 5.8g 2.1 g
Sodium 0.17g 0.06 g
Salt 0.43g 0.15 g

Typical values as sold. Contains 35 Servings

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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