Label Rouge French sausisson sec supérieur à l'ancienne
£3.74 (£2.20 per 100g)
This natural cased salami from the South of France is seasoned with spices and slowly matured. The Label Rouge certification denotes superior quality.
Pork, Salt, Spices, Lactose (Milk), Dextrose, Sugar, Preservative (Potassium Nitrate), Lactic Fermenting Agent, Natural Pork casing, Prepared with 153g of Pork per 100g of finished product, Moisture is lost during curing and maturationFor allergens see ingredients in bold
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