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Label Rouge French sausisson sec supérieur à l'ancienne 170g

£3.74 (£2.20 per 100g)

25% Off was £4.99

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Product Summary

Dry Cured Short Sausage

Ingredients

Pork, Salt, Spices, Lactose (Milk), Dextrose, Sugar, Preservative (Potassium Nitrate), Lactic Fermenting Agent, Natural Pork casing, Prepared with 153g of Pork per 100g of finished product, Moisture is lost during curing and maturation

Allergy Advice: For allergens see ingredients in bold

Nutrition

Typical values 100g provides
Energy 1831kJ
Energy 441kcal
Fat 34.50
Of which
- Saturates 12.52
Carbohydrate 0.50
Of which
- Sugars 0.50
Protein 32.60
Salt 5.20

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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