essential Waitrose 16 British pork sausages wrapped in bacon
£3.00 (£11.03 per kg)
Defrosted pork sausage and bacon rolls, outdoor bred with care by farmers who share our values.
|Typical values||per 100g||per 1/8|
|- Saturates||7.7g||2.6 g|
|- polyunsaturated||2.7g||0.9 g|
|- Sugars||1.3g||0.4 g|
|Typical values as prepared. Contains 8 Servings|
Pork (41%), UNSMOKED STREAKY BACON WITH ADDED WATER (38%) (pork belly, water, salt, preservatives sodium nitrate and sodium nitrite, antioxidant sodium ascorbate), water, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), beef collagen casing, salt, stabiliser diphosphates, white pepper, yeast extract, preservative sodium metabisulphite, nutmeg, ginger, raising agent ammonium carbonates, sage extract, thyme extract
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat.
Preheat oven. Remove all packaging. Place on a lightly oiled baking tray in centre of oven. Cook thoroughly until the juices run clear. (Time 15-20 minutes Oven: 220�C, Fan: 180�C, Gas: Gas Mark gas 7)
Preheat grill. Remove all packaging. Place under a medium heat turning occasionally until the juices run clear. (Time 12-15 minutes)
Keep refrigerated below 5°C. Once opened, consume within 2 days. Do not exceed use by date. For use by date see front of pack. Packaged in a protective atmosphere. This product has previously been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted
|film||Low Density Polyethyene||No|
|label-glued||Paper & card||No|
|tray||Polyethylene Terephalate (PET)||No|
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