Wheat Flour, Whipping Cream, Unsalted Butter, Dark Brown Soft Sugar, Sugar, British Milk Chocolate (10%) (contains: Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Flavouring), Water, Free Range Whole Egg, Dark Chocolate (4%) (contains: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Skimmed Milk, Cocoa Powder, Skimmed Milk Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate)
Preparation & Storage
- Safety! The sauce and sponge are very hot!
Keep refrigerated below 5°C.Suitable for home freezing. Freeze on day of purchase. Use within 6 months of purchase. Defrost thoroughly and use within 24 hours. Do not refreeze after defrosting.