Taiko Sushi medium vegetarian
Sushi Rice (74% - Cooked Rice, Spirit Vinegar, Rice Vinegar, Sugar, Salt, Reconstituted Maize Syrup, Refined Water), Veg (14% - Cucumber, Shiitake Mushroom, Kanpyo (Seasoned Gourd), Lettuce, Tomato, Greenbeans, Yellow Pepper, Rocket,, Pickled Carrot, Chives), Tamago (5% - Egg Omelette), Pickled Ginger (Ginger, Salt, Acidity Regulators ((E260), (E330)), Sweetener (E421), Preservative (E202)), Soy Sauce, Wasabi (Horseradish Relish Contains Colour (E140)), Seaweed, Golden Syrup
Preparation & Storage
- Remove from refrigerator 15 minutes before serving.
Eat on the day of purchase.