Indulgence lemon & masca cheesecake 530g

£3.99 (75.3p per 100g)



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Product Summary

A digestive biscuit base topped with a lemon and mascarpone cheesecake, decorated with lemon curd and strips of candied lemon peel.


Digestive Biscuit Base (22%) ^Wheatflour (gluten), Sugar, Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Skimmed Milk Powder, Raising Agents: E500ii, E503ii; Salt], Lemon Curd (18%) ^Water, Glucose Syrup, Sugar, Fructose Syrup, Salted Butter (milk), Concentrated Lemon Juice, Free Range Egg, Cornflour, Acidity Regulators: E330, E331iii; Gelling Agent: E440ii; Natural Lemon Flavouring, Colour: E160a], Whipping Cream (milk), Full Fat Soft Cheese (milk) (10%), Mascarpone (milk) (10%), Sugar, Water, Milk, Pork Gelatine, Candied Lemon Peel (0.6%) (Sugar, Glucose Syrup, Lemon Peel), Concentrated Lemon Juice (0.2%), Lemons (0.1%), Citric Acid, Natural Lemon Flavouring, Stabiliser: E440i

Allergy Advice: For allergens, see ingredients in bold Product may contain traces of nuts & soya


Typical values as sold Per 100g as sold Per portion (1/6 pack)
Energy 1375kJ 1210 kJ
Energy 330kcal 290 kcal
Fat 20.1g 17.7 g
Of which
- Saturates 10.2g 9.0 g
Carbohydrate 33.1g 29.1 g
Of which
- Sugars 22.7g 20.0 g
Fibre 0.9g 0.8 g
Protein 3.7g 3.2 g
Salt 0.3g 0.2 g


Component Material Recyclable
Carton Blank Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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