The Bay Tree pepper & mustard cooking sauce
Whipping Cream (from Milk), Cider, Onion, Wholegrain Mustard (11%) (Water, MustardSeeds, Vinegar, Salt), Starch, Garlic, Vegetable Oil, Vegetable Stock (Sea Salt, Yeast Extract, Potato Starch, Sunflower Oil, Celery, Onion, Lactose (from Milk), Maltodextrine, Spices, Parsley), Black Pepper, Salt, Marjoram
Preparation & Storage
- Shake well before use.
Once Opened: Keep refrigerated and consume within one week.
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