Toffee & pecan cookie
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FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, palm oil, pecan nuts (9%), rapeseed oil, partially inverted refiners syrup, skimmed milk powder, wheat glucose syrup, dried free range egg, raising agents sodium hydrogen carbonate and disodium diphosphate, milk, butter oil (milk), flavouring, salt, glazing agent carnauba wax
|Typical values||per 100g||per cookie|
|- Saturates||7.8g||5.9 g|
|- polyunsaturated||4.4g||3.3 g|
|- Sugars||32.9g||24.7 g|
Typical values as sold. Contains 1 Servings
|film||Plastic - PP||No|
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