Tivall vegetarian schnitzel - Kosher 400g

£3.00 (£7.50 per kg)

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Rehydrated Soya and Wheat Proteins (58%), Water, Breadcrumbs (Wheat Flour, Water, Salt, Yeast, Vegetable Oil, Paprika Extract), Vegetable Oil, Egg White Powder, Wheat Flour, Salt, Yeast Extract, Onion Powder, Stabilisers (Guar Gum, Methyl Cellulose), Garlic Powder, Hydrolysed Wheat Protein, Spices, Pea Fibres, Vitamins & Minerals (Tricalcium Phosphate, Vitamin C, Vitamin B3, Zinc Oxide, Ferric Diphosphate, Vitamin E, Vitamin B5, Vitamin B6, Vitamin B2, Vitamin B1, Folic Acid, Vitamin B12)

Preparation & Storage


  • Cooking Instructions. General. All ovens vary - these are guidelines only. Cook from frozen. Remove all packaging.15-18 min. 180°C, 11 min., 10 min.


Quick frozen. Keep frozen after purchase (-18°C). Don't refreeze once thawed.

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