A sliced granary wholemeal sliced loaf, with malted wholemeal flakes, seeds and toasted grains, naturally rich in wholegrain goodness.
Wholemeal Flour (Wheat), Water, Seeded Granary Blend (12%) (Malted Wheat Flakes (3%), Toasted Wheat Flakes (3%), Toasted Rye Flakes (3%), Malted Barley Flour, Golden Linseed, Poppy Seed, Millet Seeds, Sunflower Seeds, Brown Linseed, Barley Flakes), Wheat Protein, Caramelised Sugar, Yeast, Salt, Vinegar, Soya Flour, Emulsifiers: E472e, E481, Barley Flour, Vegetable Fat (Rapeseed, Palm), Wheat Flour, Barley Fibre, Flour Treatment Agent: Ascorbic Acid
Allergy Advice: For allergens including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g||Per Slice 44g|
|- Saturates||0.4g||0.2 g|
|- Sugars||2.4g||1.0 g|
% Reference Intake*. *Reference intake of an average adult (8400kJ / 2000 kcal)
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.