Highland Game venison steaks
£6.00 (£24 per kg)
Lean, tender and succulent venison steak - easy to cook. Working with: Forestry Commission Scotland
Preparation & Storage
- Safety: Although extra care has been taken to remove all shot, fragments may remain
- Remove from the heat, transfer to a warm plate, cover loosely with foil and allow to rest for 10 minutes before serving.…All appliances vary, these are guidelines only.…Not suitable for microwave cooking. Shallow Fry From Chilled: 7-12 Minutes…Remove all
Keep refrigerated. Once opened, keep refrigerated and use within 2 days. Do not exceed the use by date. If freezing, freeze on the day of purchase and refer to appliance manufacturer's advice for storage time. Defrost thoroughly in fridge and use within 24 hours. Once thawed do not re-freeze.
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