Iced finger bun each


  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label
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Typical values per 100g per bun
Energy 1521kj 988 kj
Energy 360kcal 234 kcal
Protein 6.1g 3.9 g
Carbohydrate 68.8g 44.7 g
Of which
- Sugars 36.5g 23.7 g
Fat 6.7g 4.4 g
Of which
- Saturates 3.1g 2.0 g
- polyunsaturated 1.0g 0.7 g
Fibre 1.0g 0.7 g
Sodium 0.23g 0.15 g
Salt Equivalent 0.6g 0.4 g
Typical Values as Sold. Contains 1 Servings


Dough (71%), fondant (29%)

Dough�contains�wheat flour, water, caster sugar, yeast, rapeseed oil, palm oil, sugar, emulsifiers mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids and sodium,potassium and calcium salts of fatty acids, wheat dextrose, salt, palm fat, acidity regulator acetic acid, flour treatment agent ascorbic acid

Fondant�contains�sugar, water, palm fat, maize glucose syrup, sweetner sorbitol, gelling agent acacia gum, acidity regulator trisodium citrate

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