Schar gluten free custard creams
£1.40 (£1.12 per 100g)
Gluten and wheat free biscuits with vanilla cream.
Biscuit: Maize Flour, Palm Fat, Maize Starch, Sugar, Glucose Syrup, Soya Flour, Modified Maize Starch, Natural Flavouring, Salt, Rice Starch, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Filling (28%): Coconut Fat, Palm Fat, Dextrose, Lactose (Milk), Whole Milk Powder, Sugar, Emulsifier (Soya Lecithin), Natural Vanilla Flavour
Allergy Advice: For allergens, see ingredients in bold
|Typical values||100 g||12.5g = 1 Custard Cream|
|- Saturates||13g||1.6 g|
|- Sugars||33g||4.1 g|
%RI** per 12.5g. **RI = Reference intake of an average adult (8400 kJ/2000 kcal)
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.