Tivall vegetarian cocktail sausages - Kosher
£2.50 (£8.93 per kg)
Smoke flavour bite size frankfurters made from wheat and soya proteins.
Rehydrated Wheat and Soya Proteins (46%), Water, Vegetable Oil (Sunflower, Rapeseed in varying proportions), Egg White Powder, Potato Starch, Dextrose, Hydrolyzed Vegetable Protein (Soya, Maize), Garlic Powder, Salt, Yeast Extract, Stabilisers (Guar Gum, Xanthan Gum), Flavouring, Spices, Maltodextrin, Colour (Iron Oxide), Vitamins & Minerals (Tricalcium Phosphate, Vitamin C, Vitamin B3, Zinc Oxide, Ferric Diphosphate, Vitamin E, Vitamin B5, Vitamin B6, Vitamin B2, Vitamin B1, Folic Acid, Vitamin B12)
|Typical values||Per 100g||*%RI Per 100g|
|Folic acid||30�g||15 �g|
|Vitamin E||4,0mg||33 mg|
|Pantothenic acid||1,0mg||17 mg|
|Vitamin B6||0,3mg||21 mg|
|Vitamin B12||1,0�g||40 �g|
Per portion (70g). *RI = Reference Intakes of an average adult (8400kJ/2000kcal), Pack contains 4 portions
All ovens vary - these are guidelines only. Cook from frozen. Remove all packaging.
150�C, 7 Min.
650w 1,5 Min.
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