Schar gluten free bourbon biscuits
£1.05 (84p per 100g)
Gluten and wheat free Bourbon Biscuits.
Biscuit: Maize Flour, Palm Fat, Maize Starch, Sugar, Glucose Syrup, Soya Flour, Cocoa Powder, Modified Maize Starch, Natural Flavouring, Salt, Rice Starch, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Filling (28%): Coconut Fat, Palm Fat, Dextrose, Lactose (Milk), Whole Milk Powder, Sugar, Cocoa Powder, Emulsifier: (Soya Lecithin), Natural Flavouring
Allergy Advice: For allergens, see ingredients in bold
|Typical values||100 g||12.5g =1 bourbon biscuit|
|- Saturates||14g||1.8 g|
|- Sugars||29g||3.6 g|
%RI** per 12.5g. **RI = Reference intake of an average adult (8400kJ/2000kcal)
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