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Highland Game medallions of venison 260g

£7.49 (£28.81 per kg)

Quantity:

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Product Summary

SCOTLAND. PURVEYORS OF FINE FOODS. THE LOW FAT, LOW SALT HEALTHY ALTERNATIVE. VENISON. THE HEALTHY CHOICE. NEW TO OUR PRODUCT RANGE. VENISON BURGERS. VENISON SAUSAGES.

Nutrition

Typical values
Energy 447kJPer 100g
Protein 24.1gPer 100g
Sodium 79mgPer 100g
Fat 1gPer 100g
Of which
- Saturates 0.5gPer 100g

Shallow Fry

From Chilled
4-8 Minutes.Remove all packaging. Season the medallions with salt & pepper and rub with a little oil.Fry the medallions in a pre-heated very hot heavy based pan according to the following guidelines:For Rare: 2-3 minutes, reduce heat to medium then turn and cook for a further 2-3 minutes.For Medium: 2-3 minutes, reduce heat to medium then turn and cook for a further 2-3 minutes. Cook for a further 2 minutes, turning as necessary.Allow medallions to rest in a warm place for 5 minutes before serving.

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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