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Waitrose English lamb part boned whole leg

£1.40 per 100g (£13.99 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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Ingredients

Lamb (100%)

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat
  • Cook thoroughly until the juices run clear and there is no pink meat.

Storage

Keep refrigerated below 5°C. Once opened, consume within 1 day. Do not exceed use by date. For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.

Recycling

Component Material Recyclable
bag Plastic - PP No
label-glued Paper Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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