Thai Paste pad Thai sauce
Sugar, Water, Glucose Syrup, Shallots, Salt, Peanuts, Vinegar, Tamarind, Dried Shrimp, Citric Acid, Soy Sauce (Soybean, Salt, Wheat), Red Chilli, Colour: Paprika and Caramel
Preparation & Storage
Store in a cool dry place. Once opened, keep refrigerated and use within 3 months.
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