Tiger Tiger Thai soup Thai red
Water, Coconut Milk (18.5%), Baby Corn (8.6%), Mushroom (7.4%), Bamboo Shoot (4.4%), Red Curry Paste (4%) (Soya Bean Oil, Chilli, Garlic, Shallot, Lemongrass, Galangal, Kaffir Lime, Coriander, Spices (Coriander Seeds, Cumin, Ground Nutmeg), Salt), Sugar, Modified Waxy Maize Starch, Soya Bean Oil, Salt, Yeast Extract, Colour (Paprika Extract)
Preparation & Storage
- DO NOT REHEAT ONCE COOLED. Hob From Ambient: Empty contents of can into a saucepan and heat until simmering. Gently simmer, stirring occasionally for 2 minutes. Serve whilst hot.
Once opened keep refrigerated in a suitable container and use within 2 days.
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