Terry's all gold dark chocolates
A classic assortment of delicious individual dark chocolates. Since 1797 Terry's have only used the finest ingredients to make confectionery of the highest quality. See the faces of those you love light up with Terry's All Gold. Hallmark - Our hallmark chocolate. Dark, pure and delicious. Vanilla Gold Leaf - Rich dark chocolate covers a luxurious vanilla flavour fudge centre. Cappuccino Radiance - A smooth coffee flavour truffle. Just waiting to be discovered. Hazelnut Perfection - An elegant roasted nut truffle. Rich Orange - Terry's dark chocolate protects this precious orange centre. Sumptuous Strawberry - Real strawberry pieces nestled within a sweet, strawberry flavoured fondant. Molten Gold - Smooth golden caramel melts beneath a devilishly dark exterior. Inca Gold - Soft caramel elegantly enrobes a whole hazelnut. Almond Jewel - Delicious marzipan crème fondant covered in Terry's dark chocolate. Since 1767, Terry's have used only the finest ingredients from around the world to make confectionery of the highest quality.
Sugar, Fat-Reduced Cocoa, Vegetable Fat, Milk, Cocoa Butter, Marzipan (Sugar, Almonds, Humectant (Sorbitol), Glucose Syrup, Invertase), Dried Whole Milk, Hazelnuts, Glucose Syrup, Invert Sugar Syrup, Dried Whey, Cocoa Mass, Emulsifiers (Soya Lecithin, E442, E476), Humectants (Sorbitol, Glycerol), Freeze-Dried Strawberry Pieces, Flavourings, Invertase, Lactose, Acidity Regulator (Citric Acid), Dark Chocolate contains Cocoa Solids 46% minimum
Preparation & Storage
All chocolate can deteriorate in warm humid conditions, especially after refrigeration. To enjoy them at their best, please keep chocolate in a cool (10-20°C) dry place.