Waitrose handmade line caught cod fishcake
Common Name: Atlantic CodLatin Name: Gadus morhuaWild Caught or Farm Reared : Wild caughtCountry of Origin: Iceland and NorwayMethod of catch/Farming method: Long line and Demersal otter trawlWild caught Catch Area: North East Atlantic
Cod fishcake, light oven crisp crumb, Cod fishcake contains cod (56%), potato, onion, Wheat flour, olive oil, lemon juice, parsley, sea salt, cornflour, yeast, wheat dextrose, white pepper, flour treatment agent L-ascorbic acid, Light oven crisp crumb contains wheat flour, rapeseed oil, water, wheat gluten, wheat starch, yeast, maize flour, salt, wheat dextrose, rice flour, raising agents diphosphates and sodium carbonate, mustard flour, flour treatment agent L-ascorbic acid, black pepper extract
Preparation & Storage
Keep refrigerated below 5°C. Eat within one day of purchase. Suitable for home freezing, on day of purchase, in a 4 star food freezer, or a 3 star food compartment. Use within one month.