Fine darjeeling tea with bergamot flavour. What's special about this tea? Most Earl Greys use poor quality China base tea, which is like palming yourself off as landed gentry when all you own is a Barbour jacket. We use the finest Darjeeling from the foothills of the Himalayas and add zesty bergamot citrus from sunny southern Italy, to create something altogether more elegant. The blue cornflowers? Well, they just look so pretty. Louise. Our tea temples: We use whole leaf only, not the dust found in regular tea bags; whole leaf is best. A tea worthy of worship belongs in a biodegradable ''tea temple'' - our spacious, silky, transparent purse allowing maximum room for perfect infusion. Discover our unique range, buy on-line&learn more about us and our biodegradable tea temples by visiting: www.teapigs.co.uk
Tea, Cornflowers, Natural Bergamot Flavour
Preparation & Storage
- How we like it:One tea temple per person, infused in boiling water for at least 3 minutes. Don't rush - just relax, watch the leaves and petals unfurl. Try this with a slice of lemon.