Innocent Thai coconut curry vegetable pot
Carrot, Water, Cooked Rice (13%) ^Water, Rice, Vegetable Oil], Yellow Split Peas, Onion, Water Chesnut, Edamame Beans (5%) (contains Soya), Spring Greens, Savoy Cabbage, Coconut Cream (2%), Red Thai Curry Paste ^Vegetable Oil, Water, Red Chilli, Salt, Ginger, Garlic, Galangal, Sugar, Lemon Grass, Shallot, Spices, Kaffir Lime Peel], Red Pepper, Spinach, Coconut, Ginger, Cornflour, Demerara Sugar, Garlic, Coriander, Soy Sauce ^Water, Salt, Molasses, Sugar, Soya Bean, Wheat](contains Gluten, Soya), Sea Salt, Vegetable Oil, Lemon Lime Leaves (0.1%), Mint, Turmeric Powder, Black Pepper
Preparation & Storage
Refrigerate between 0-5°cOnce opened, consume straight away
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