Easy bean Moroccan tagine
Tomatoes, VegetableStock (Water, Vegetables, Salt, Black Pepper), Chickpeas (19%), Butternut Squash (8%), Aubergines (8%), Courgettes, Apricots (Natural Unsulphured 4%), Onions, Red Onions, Sunflower Oil, Lemon Juice, Spice, Honey, Garlic, Sea Salt
Preparation & Storage
- Lunch on the go or supper in a mo!Lovely Lunch IdeaWith pitta bread or enjoy on its own.Super Super IdeaServe tagine piping hot and pile onto couscous or rice, then top with toasted flaked almonds, chopped fresh coriander and mint.
Keep refrigerated 0-5ºC. Or freeze on day of purchase and use within one month. Defrost thoroughly before use.