Innocent indian daal curry
Water, Carrot, Yellow Split Peas (12%), Onion, Potato, Chickpeas (7%), Peas, Cauliflower (5%), Tomato, Cooked Rice ^Water, Basmati Rice, Vegetable Oil], Leek, Spinach (1%), Vegetable Oil, Lemon Juice, Cornflour, Garlic, Sea Salt, Coriander, Ginger, Cumin Seed, Mustard Seed, Spices, Red Chilli, Curry Leaves
Preparation & Storage
Refrigerate between 0-5°COnce opened, consume straight away
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