Made from 100% fresh pressed juice. No artificial sweetener, colourings or flavourings added. At Henney's we believe that the best way to make cider is to start with high quality ingredients and to keep the process as simple as possible. This has helped us to win many prestigious awards in recent years. Each autumn, carefully selected, locally grown, varieties of genuine cider apples are milled, pressed and fermented. The resulting cider is then blended and stored through the winter allowing it to mature and develop a rich and mellow flavour. This vintage cider is made from a single year's harvest. It is naturally still and has been only coarsely filtered in order to retain as much flavour as possible. Sip or quaff, we don't mind, as long as you enjoy it. Cheers! Mike Henney. Cidermaker
Preparation & Storage
- Serve lightly chilled. May appear cloudy and have some sediment.
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