Emporio Chocolat gianduiotti
Sugar, Hazelnuts (30%), Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Flavouring: Vanilla, Contains Cocoa Solids 24% minimum
Preparation & Storage
To enjoy these chocolates at their best, keep away from direct sunlight and store between 14°C and 18°C.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.