IAFW Moroccan spiced chckpea tagine 300g


Potato, Tomato, Chickpeas (15%), Onion, Dried Apricots (6%), Green Pepper, Water, Raisins (2%), Tomato Puree, Harissa Paste (Red Chilli, Caraway, Garlic, Chilli Powder) (2%), Cornflour, Ginger, Cumin, Coriander, Cinnamon, Paprika, Sea Salt, Black Pepper

Preparation & Storage


  • Serving Suggestions: Simply fill some gluten free pittas with our tasty chickpea tagine, freshly chopped coriander or even a dash more harissa, (if you like it hot!), for a juicy and delicious feast.


Store in a cool dry place. No need for refrigeration. If pack is leaking or damaged do not use.