Bean & veg ratatouille

  • Low Fat


1 tbsp oil
1 small onion, chopped
½ red pepper, diced
1 small courgette, diced
400g can essential Waitrose Mixed Bean Salad, drained and rinsed
600g carton New Covent Garden Soup Co Minestrone Soup with Pancetta & Pecorino or 600g Waitrose Minestrone Soup


1. Heat the oil in a large saucepan and fry the onion, pepper and courgette for 3 minutes.

2. Add the mixed beans and soup, cover and cook for 5 minutes, season. Serve with crusty bread

Bean & veg ratatouille
  • Preparation time: 5 minutes
  • Cooking time: 10 minutes
  • Total time: 15 minutes 15 minutes

Serves: 2

Nutritional Info

Typical values per serving:

Energy 1,654kj
Fat 15.9g
Saturated Fat 3.4g
Carbohydrate 42.9g
Sugars 16.2g
Protein 19.8g
Salt 1.5g
Fibre 9.6g

2 of your 5 a day per serving/low in fat

Click here for more information about health and nutrition

4 stars

Average user rating Based on 4 ratings

This recipe was first published in Fri Jan 09 10:52:17 GMT 2015.