400g cherries, pitted
250g Greek yogurt
1 tbsp clear honey
1 vanilla pod
4 tbsp crunchy granola
1. Put the cherries, raspberries, yogurt and honey into a liquidiser. Split the vanilla pod, scrape out the seeds and add to the mix. Blitz until smooth.
2. Divide the smoothie between 4 glasses and top with the granola. Garnish with extra raspberries, if you wish.
- Preparation time: 5 minutes
- Total time: 5 minutes
Typical values per serving:
Average user rating Based on 11 ratings
This recipe was first published in Wed Dec 30 15:17:00 GMT 2015.