Frozen passion fruit & peach yogurt


500g tub fat-free natural yogurt
2 tbsp clear honey
4 passion fruit
2 ripe peaches, stones removed and diced 


1. Mix together the yogurt and honey. Scrape the flesh from the passion fruits into the natural yogurt and stir in the diced peach. Transfer to a freeze-proof container and place in the freezer.

2. Freeze for 3-4 hours, stirring every hour until firm. If frozen overnight, remove from the freezer 45 minutes before serving.

  • Total time: 15 minutes + freezing

Serves: 2

Nutritional Info

Typical values per serving:

Energy 1,130kJ
Fat 1g
Saturated Fat 0.3g
Carbohydrate 49g
Sugars 49g
Protein 15.3g
Salt 0.5g
Fibre 2.6g


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4 stars

Average user rating Based on 4 ratings

This recipe was first published in Thu Jun 25 14:24:25 BST 2015.