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Frozen berry yogurt
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480g Waitrose berry smoothie mix, left to defrost for 10 minutes
2 tbsp manuka honey
450g fat-free vanilla yogurt
75g mixed berries, to serve
1. In a food processor, blend together the smoothie mix, honey and yogurt until the mixture is smooth. Spoon into a 1.2-litre freezerproof box with a lid.
2. Freeze for 2-3 hours or until firm. Scoop into bowls and serve with the berries on top.
At just 160 calories per serving, this is a great pudding to keep on standby in the freezer for when the urge for something sweet strikes. Try this recipe with the Waitrose LOVE life strawberry & banana smoothie mix or the tropical smoothie mix, and serve with your favourite fruit.
Typical values per serving:
This recipe was first published in February 2013.