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Heston's cherry latte cocktail
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If you're a fan of Bakewell pudding, then rustle up this cocktail by Heston Blumethal.
50g Heston from Waitrose Cherry Bakewell Vodka
20g single cream
20g whole milk
15g Kahlúa Coffee Liqueur
Place all the ingredients in a cocktail shaker filled with ice. Secure the lid and shake vigorously for 20 seconds, then strain into a rocks glass filled with ice. Garnish with a dusting of cocoa powder.
This recipe was first published in November 2015.