Nutty baked apples


50g mixed nuts, roughly chopped
50g dried mixed fruit, roughly chopped
4 Bramley apples
4tbsp mincemeat
Knob of butter


1. Preheat the oven to 200C, gas mark 6. Stir the mixed nuts and the dried fruit into the mincemeat.

2. Core the apples and, using a sharp knife, score around the middle. Fill with the mincemeat mixture, then place in an ovenproof dish with a little water. Top each apple with a knob of butter and bake for 35 minutes.

Nutty baked apples
  • Cooking time: 35 minutes

Serves: 4

Nutritional Info

Typical values per serving:

Energy 1309.592kJ
Fat 16.2g
Carbohydrate 39.7g
Sugars 38.1g
Salt 0.3g

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3 stars

Average user rating Based on 3 ratings

This recipe was first published in Mon Dec 22 14:02:00 GMT 2014.