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  • By Gem R
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    Paw Paw

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    Paw Paw

    Its a quirky delight. Its actually a Sophie Dahl Recipie but i love it soooo mucchh.

    • Total time: 15- 20 minutes

    Serves: 2


    • 1 Large Ripe Paw Paw
      Zest and juice of 2 Limes


    1. Preheat the grill to 180c Cut the fruit in half and scoop out the seeds. Place under the grill and wait until slightly seared, pour zest and juice of limes over, serve.

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    3 stars