Get the party started with this easy-to-make Christmas cocktail. Make sure the spirits and mixers are chilled for refreshingly festive drinks – simply serve with a selection of nibbles and canapés.
Peach apricot punch
2 clementines, thinly sliced
50ml orange liqueur
750ml bottle J2O Peach & Apricot Spritz
1. Fill a large jug or a punch bowl with ice. Add the clementine slices and stir in the brandy and orange liqueur. Stir in the J2O and serve.
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This recipe was first published in Wed Nov 16 10:16:17 GMT 2016.